News release
IntegriCulture produces the world’s first cell-cultured foie gras without any serum or growth factor
- After a sensory evaluation meeting with chefs in late February, the company aims to scale production by the end of 2023
2023-02-21
Tokyo, Japan, February 21, 2023 − IntegriCulture, a cellular agriculture infrastructure platform company, has […]
IntegriCulture to conduct LCA for cultured meat produced via its proprietary CulNet system - Project executed in partnership with The University of Shiga Prefecture and AIZOTH
2023-02-02
Tokyo, Japan, February 2, 2023 − IntegriCulture, a cellular agriculture company developing the leading infrast […]
IntegriCulture starts accepting the order of all-food-grade basal medium worldwide
2022-10-26
- Agreement Signed with Atlantis Bioscience for sales in Asia - Tokyo, Japan, October 26, 2022 — IntegriCultur […]
IntegriCulture hosted the visit by Minister of Higher Education, Science, Research of Thailand and Thai’s CP Group
2022-08-22
- The tour offers its proprietary trial operation system for mass production of cultured meat - Tokyo, Japan, […]
IntegriCulture to Accelerate Cultivated Meat Commercialization Capability with Proprietary Cell Agriculture System, Supported by Japanese Authority Grant
2022-07-25
- $2 Million fund will support to achieve sustainable food by enabling more varieties of cultivated meat at lo […]